Carin Martiin,Juan Pan-Montojo,Paul Brassley's Agriculture in Capitalist Europe, 1945–1960: From food PDF

By Carin Martiin,Juan Pan-Montojo,Paul Brassley

ISBN-10: 1472469658

ISBN-13: 9781472469656

within the years sooner than the second one global warfare agriculture in so much ecu states was once conducted on peasant or small relations farms utilizing applied sciences that relied customarily on natural inputs and native wisdom and abilities, delivering items right into a marketplace that was once partially neighborhood or nationwide, partially foreign. The conflict utilized a profound surprise to the program. In a few nations farms grew to become battlefields, inflicting the wide destruction of structures, vegetation and farm animals. In others, farmers needed to reply to calls from the nation for elevated creation to deal with the results of wartime disruption of foreign alternate. by means of the tip of the battle nutrition was once rationed while it used to be accessible in any respect. in simple terms fifteen years later the erstwhile enemies have been making plans methods of bringing a couple of unmarried agricultural marketplace throughout a lot of continental western Europe, as farmers mechanised, motorized, shed labour, invested capital, and followed new applied sciences to extend output. This quantity brings jointly students engaged on this era of dramatic technical, advertisement and political switch in agriculture, from the tip of the second one global conflict to the emergence of the typical Agricultural coverage within the early Sixties. Their paintings is established round 4 topics: the adjustments within the foreign political order during which agriculture operated; the emergence of more than a few varied industry rules schemes that preceded the CAP; alterations in know-how and the level to which they have been promoted via kingdom coverage; and the effect of those political and technical adjustments on rural societies in western Europe.

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Agriculture in Capitalist Europe, 1945–1960: From food shortages to food surpluses (Rural Worlds: Economic, Social and Cultural Histories of Agricultures and Rural Societies) by Carin Martiin,Juan Pan-Montojo,Paul Brassley


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